Introduction
Are you looking for a quick and delicious meal that packs a punch? This Honey Sriracha Ground Chicken and Broccoli recipe is the perfect solution! It’s simple to make, full of flavor, and brings together the sweetness of honey with the heat of sriracha for an unforgettable dish.
Ingredients
- 1 lb ground chicken
- 2 cups broccoli florets
- 2 tablespoons honey
- 2 tablespoons sriracha sauce
- 2 tablespoons soy sauce
- 1 tablespoon olive oil
- 2 cloves garlic, minced
- 1 teaspoon minced ginger
- Salt and pepper to taste
- Cooked rice for serving (optional)
Prep Time, Cook Time, Total Time, Yield
Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Yield: 4 servings
Directions and Instructions
- Heat olive oil in a large skillet over medium heat.
- Add minced garlic and ginger, cooking until fragrant, about 1 minute.
- Add ground chicken to the skillet, breaking it up with a spoon. Cook until browned and fully cooked, about 5-7 minutes.
- Stir in broccoli florets and cook for an additional 3-4 minutes, until the broccoli is tender but still crisp.
- In a small bowl, mix honey, sriracha, and soy sauce together.
- Pour the sauce mixture over the chicken and broccoli and stir well to combine.
- Season with salt and pepper to taste. Cook for another 2-3 minutes to let the flavors meld.
- Serve hot over cooked rice, if desired.
Notes or Tips
- Adjust the amount of sriracha based on your heat preference.
- Add vegetables like bell peppers or snap peas for more color and nutrition.
- This dish can easily be made ahead and reheated for quick meals.
- For a gluten-free option, use tamari instead of soy sauce.
Cooking Techniques
Cooking this dish is straightforward and perfect for weeknight meals. Sautéing the garlic and ginger first builds a great base of flavor, while browning the ground chicken adds a satisfying texture. Stir-frying ensures that the broccoli remains crisp, providing a delightful contrast to the juicy chicken.
FAQ
- Can I use tofu instead of ground chicken? Yes, crumbled tofu also works well as a protein substitute.
- How should I store leftovers? Store in an airtight container in the refrigerator for up to 3 days.
- Can this be frozen? Yes, it can be frozen for up to 2 months; just remember to reheat thoroughly.
- What can I serve this with? It pairs wonderfully with rice, quinoa, or even on its own as a low-carb option.
Conclusion
With its sweet and spicy flavor profile, Honey Sriracha Ground Chicken and Broccoli is sure to become a favorite in your household. Quick to prepare and packed with nutrients, this dish proves that healthy eating can also be a delightful experience. Enjoy every bite!