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Introduction
If you’re in the mood for a cheesy, spicy treat that will elevate any gathering, look no further! These Cheesy Jalapeno Ranch Chicken Poppers are not only bursting with flavor but are also incredibly easy to make. Pair them with a creamy dip for the perfect bite-sized snack that everyone will love!
Ingredients
- 2 cups cooked chicken, shredded
- 1 cup cream cheese, softened
- 1 cup shredded cheddar cheese
- ½ cup shredded mozzarella cheese
- 1 cup jalapenos, diced (seeds removed for less heat)
- ½ cup ranch dressing
- 1 cup breadcrumbs
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- ½ teaspoon paprika
- Salt and pepper to taste
Prep Time, Cook Time, Total Time, Yield
Prep Time: 20 minutes
Cook Time: 25 minutes
Total Time: 45 minutes
Yield: 24 poppers
Directions and Instructions
- Preheat the oven to 375°F (190°C).
- In a large bowl, combine the shredded chicken, cream cheese, cheddar cheese, mozzarella cheese, diced jalapenos, ranch dressing, garlic powder, onion powder, paprika, salt, and pepper. Mix well until fully combined.
- Using your hands, form small balls or poppers from the chicken mixture.
- In a separate bowl, place the breadcrumbs. Roll each chicken popper in the breadcrumbs until fully coated.
- Place the coated poppers on a baking sheet lined with parchment paper.
- Drizzle olive oil over the poppers to help them crisp up in the oven.
- Bake in the preheated oven for 20-25 minutes, or until golden brown and heated through.
- While the poppers are baking, prepare a creamy dip using your favorite ranch dressing or combine ranch with sour cream or Greek yogurt for added creaminess.
- Serve the cheesy jalapeno ranch chicken poppers hot with the creamy dip on the side.
Notes or Tips
- For extra flavor, consider adding shredded bacon or spices to the mixture.
- If you want more heat, leave some of the jalapeno seeds in.
- These poppers can be made ahead of time and frozen, then baked when you’re ready to enjoy them.
Cooking Techniques
These poppers are a delightful mix of baking techniques that result in a crispy outer layer while keeping the inside wonderfully moist and cheesy. Properly mixing the ingredients and ensuring the olive oil coats the poppers will help achieve the perfect texture.
FAQ
- Can I substitute the chicken with another protein? Yes, cooked turkey or even a plant-based substitute work well.
- How should I store leftover poppers? Store them in an airtight container in the refrigerator and reheat them in the oven for the best results.
- Can I add more vegetables to the mixture? Absolutely! Chopped bell peppers or corn would be great additions.
Conclusion
These Cheesy Jalapeno Ranch Chicken Poppers are sure to be a hit at your next event or family gathering. With their delightful blend of flavors and crispy texture, they’ll quickly become a crowd favorite. Enjoy every bite!
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