Garlic Parmesan Chicken Meatloaf

Introduction

There’s something incredibly comforting about a warm slice of meatloaf, especially when it’s infused with the rich flavors of garlic and Parmesan. This Garlic Parmesan Chicken Meatloaf is not only easy to make but also a delightful twist on a classic dish, perfect for family dinners or meal prep!

Ingredients

  • 1 ½ lbs ground chicken
  • 1 cup breadcrumbs
  • 1 cup grated Parmesan cheese
  • 1 cup diced onions
  • 2 cloves garlic, minced
  • 2 large eggs
  • 1 tsp dried oregano
  • 1 tsp dried basil
  • 1 tsp salt
  • ½ tsp black pepper
  • ½ cup milk
  • ¼ cup chopped fresh parsley

Prep Time, Cook Time, Total Time, Yield

Prep Time: 10 minutes
Cook Time: 50 minutes
Total Time: 1 hour
Yield: 6 servings

Directions and Instructions

  1. Preheat the oven to 375°F (190°C).
  2. In a large bowl, combine the ground chicken, breadcrumbs, Parmesan cheese, diced onions, minced garlic, eggs, oregano, basil, salt, black pepper, milk, and fresh parsley.
  3. Mix the ingredients well until evenly combined.
  4. Transfer the meat mixture to a loaf pan and shape it into a loaf.
  5. Bake in the preheated oven for 45-55 minutes, or until the internal temperature reaches 165°F (74°C).
  6. Let the meatloaf rest for 10 minutes before slicing and serving.

Notes or Tips

  • Feel free to add your favorite vegetables, such as bell peppers or carrots, for added texture and flavor.
  • For a creamier texture, consider using a blend of cheeses, such as mozzarella.
  • This meatloaf freezes well, making it perfect for meal prep!

Cooking Techniques

The key to a perfectly moist meatloaf lies in not overworking the mixture. Gentle hands and a bit of love can transform simple ingredients into a comforting dish that everyone will adore.

FAQ

  • Can I use ground turkey instead of chicken? Yes, ground turkey works wonderfully and retains similar flavors.
  • What should I serve with this meatloaf? Mashed potatoes, green beans, or a fresh salad complement the dish beautifully.
  • How can I store leftovers? Store in an airtight container in the refrigerator for up to 4 days, or freeze for longer preservation.

Conclusion

This Garlic Parmesan Chicken Meatloaf is sure to become a family favorite. Its savory flavor and tender texture highlight the beauty of home-cooked comfort food. Enjoy the lovely aroma filling your kitchen and the smiles at the dinner table!

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