Introduction
This Mango Teriyaki Salmon recipe is a delightful fusion of flavors that packs a punch while being incredibly easy to prepare. Fresh, tender salmon is enhanced by a sweet and savory mango teriyaki sauce, making it perfect for a weeknight dinner or a special gathering with friends and family.
Ingredients
- 4 salmon fillets
- 1 cup mango, diced
- 1/2 cup teriyaki sauce
- 2 green onions, sliced
- 1 tablespoon sesame seeds
- 2 tablespoons olive oil
- Salt and pepper to taste
- Lime wedges for serving
Prep Time, Cook Time, Total Time, Yield
Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Yield: 4 servings
Directions and Instructions
- Preheat the oven to 375°F.
- In a bowl, mix together the diced mango and teriyaki sauce.
- Place the salmon fillets on a baking sheet lined with parchment paper.
- Drizzle olive oil over the salmon and season with salt and pepper.
- Spoon the mango teriyaki mixture over each salmon fillet.
- Bake in the preheated oven for 15-20 minutes or until the salmon is cooked through.
- Remove from the oven and sprinkle with sliced green onions and sesame seeds.
- Serve with lime wedges on the side.
Notes or Tips
- For added flavor, marinate the salmon in the teriyaki sauce for 30 minutes before cooking.
- You can substitute the mango with pineapple for a different tropical twist.
- Serve over rice or quinoa for a complete meal.
- Experiment with additional toppings like avocado or chopped cilantro.
Cooking Techniques
Baking is the star cooking technique in this recipe, allowing the salmon to cook evenly while keeping it moist. Pairing baking with a flavorful marinade ensures a perfectly cooked dish every time.
FAQ
- Can I use frozen salmon fillets? Yes, just thaw them before following the recipe.
- What can I serve with this dish? It pairs beautifully with steamed vegetables or a fresh salad.
- How do I know when the salmon is done? The flesh should be opaque and flake easily with a fork.
Conclusion
This Mango Teriyaki Salmon not only tantalizes your taste buds but also brings a burst of color and warmth to your dining experience. With its simple ingredients and quick preparation, it’s destined to become a favorite in your household. Enjoy!