Air Fryer Garlic Parmesan Chicken Skewers Recipe

Introduction

Get ready to tantalize your taste buds with these delightful Air Fryer Garlic Parmesan Chicken Skewers! Perfectly tender chicken marinated in a fragrant garlic and herb mix, then generously sprinkled with rich, savory Parmesan cheese, these skewers are bound to become a family favorite. Imagine serving these golden-brown bites at your next gathering, where the aroma of garlic mingles with the savory scent of chicken sizzling away to perfection! They’re quick, easy, and oh so satisfying!

Ingredients

  • 1 pound chicken breast, cut into bite-sized pieces
  • 2 tablespoons olive oil
  • 4 cloves garlic, minced
  • 1 teaspoon Italian seasoning
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/2 cup grated Parmesan cheese
  • Skewers

Prep Time, Cook Time, Total Time, Yield

Prep Time: 15 minutes

Cook Time: 12 minutes

Total Time: 27 minutes

Yield: 4 servings

Directions and Instructions

  1. Begin by preheating your air fryer to 400°F (200°C). This step ensures your chicken skewers cook evenly and attain that lovely golden-brown color.
  2. In a large mixing bowl, combine the olive oil, minced garlic, Italian seasoning, salt, and black pepper. Stir until well blended, creating a fragrant marinade that will infuse your chicken with flavor.
  3. Add the bite-sized chicken pieces to the marinade, tossing gently until each piece is generously coated.
  4. Carefully thread the marinated chicken onto the skewers, making sure to leave a little space between each piece to allow for even cooking.
  5. Sprinkle the grated Parmesan cheese over the chicken skewers, ensuring that every piece is covered in cheesy goodness.
  6. Place the skewers in the air fryer basket in a single layer, avoiding overcrowding for the best results.
  7. Air fry the chicken skewers for 10-12 minutes, or until the chicken is cooked through and beautifully golden brown. Flip the skewers halfway through to ensure even cooking.
  8. Once done, remove the skewers from the air fryer and let them rest for a couple of minutes. This allows the juices to redistribute, making each bite even more succulent.

Notes or Tips

For extra flavor, marinate the chicken for at least 30 minutes or even overnight in the refrigerator before cooking. If you have leftovers, they can be stored in an airtight container and reheated easily for a delicious lunch or snack! Feel free to customize your skewers by adding vegetables like bell peppers or zucchini for a colorful and nutritious twist.

Cooking Techniques

Using the air fryer is a fantastic way to achieve that crispy texture without deep frying. The circulation of hot air ensures an even cook while sealing in moisture, which is perfect for lean chicken breast. Additionally, threading the chicken onto skewers helps with even cooking and makes for easy serving.

FAQ

Can I use other proteins? Absolutely! These marinated spices work well with shrimp, pork, or firm tofu if you’re looking for a meatless option.

How do I know when the chicken is done? Use a meat thermometer to check for an internal temperature of 165°F (75°C) for completely cooked chicken.

Conclusion

These Air Fryer Garlic Parmesan Chicken Skewers are easily a crowd-pleaser, perfect for weeknight dinners or weekend BBQs! With their quick preparation and rich flavors, you’ll find yourself making these again and again. So grab your skewers, and let’s get cooking — deliciousness awaits!

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