Introduction
Baked Boursin Salmon is a delightful dish that combines the rich, creamy flavor of Boursin cheese with the tender, flaky goodness of salmon. Perfect for a weeknight dinner or impressing guests, this recipe is as simple as it is elegant. The subtle hints of garlic and herbs elevate the salmon, making every bite a little piece of heaven.
Ingredients
- 4 salmon fillets
- 1 package (5.2 oz) Boursin cheese, garlic and herb flavor
- 2 tablespoons olive oil
- 1 tablespoon lemon juice
- Salt and pepper to taste
- Fresh parsley, chopped (for garnish)
- Lemon wedges (for serving)
Prep Time, Cook Time, Total Time, Yield
Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Yield: 4 servings
Directions and Instructions
- Preheat your oven to 375°F (190°C).
- Line a baking dish with parchment paper or lightly grease it.
- In a small bowl, mix together olive oil, lemon juice, salt, and pepper.
- Place the salmon fillets in the prepared baking dish.
- Brush the olive oil mixture over each fillet.
- Spoon an equal amount of Boursin cheese on top of each salmon fillet, spreading it out gently.
- Bake in the preheated oven for 15-20 minutes, or until the salmon flakes easily with a fork.
- Remove from oven, garnish with fresh parsley, and serve with lemon wedges.
Notes or Tips
- For a crispy top, broil the salmon for the last 2-3 minutes of cooking.
- Try adding your favorite herbs or spices to the olive oil mixture for a personalized touch.
- Serve with your choice of sides, such as roasted vegetables or a fresh salad.
Cooking Techniques
Baking salmon is a straightforward technique that delivers moist, flavorful fish without the need for frying. This method allows the fish to cook evenly while retaining its natural juices, especially when paired with a creamy topping like Boursin cheese.
FAQ
- Can I use another type of fish? Yes, this recipe works well with other fish like trout or tilapia.
- Is Boursin cheese gluten-free? Yes, Boursin cheese is generally gluten-free, but always check the label to be sure.
- Can you prepare this dish in advance? While it’s best enjoyed fresh, you can prepare the salmon and topping in advance and bake it just before serving.
Conclusion
Baked Boursin Salmon is a effortless yet impressive dish that brings restaurant-quality flavor to your dinner table. With its creamy topping and simple preparation, this recipe is sure to become a favorite in your home. Enjoy the delightful combination of flavors and the smiles on your loved ones’ faces!