Introduction
There’s something undeniably thrilling about biting into a perfectly cooked chicken wing. With a crispy exterior, juicy interior, and a punch of flavor, these Homemade Slap Ya Mama Chicken Wings are guaranteed to become a regular feature at your dinner table or the star of your next gathering. With a blend of spices that brings just the right amount of heat and zing, these wings will have everyone clamoring for seconds. Let’s dive into this easy, tasty recipe that will elevate your weeknight dinners or game day celebrations!
Ingredients
- 2 pounds of chicken wings
- 2 tablespoons of Homemade Slap Ya Mama seasoning
- 1 tablespoon of olive oil
- 1 teaspoon of garlic powder
- 1 teaspoon of onion powder
- 1 teaspoon of smoked paprika
- Salt and pepper to taste
- Fresh parsley for garnish
Prep Time, Cook Time, Total Time, Yield
Prep Time: 10 minutes
Cook Time: 40 minutes
Total Time: 50 minutes
Yield: 4 servings
Directions and Instructions
- Preheat your oven to 400°F (200°C). This ensures a crispy finish for the wings.
- In a large bowl, combine the chicken wings with olive oil, Homemade Slap Ya Mama seasoning, garlic powder, onion powder, smoked paprika, salt, and pepper. Toss everything together until the wings are generously coated in the flavorful mixture.
- Line a baking sheet with aluminum foil for easy cleanup, and place a wire rack on top. This allows air to circulate around the wings, ensuring crispiness.
- Arrange the seasoned chicken wings in a single layer on the rack, making sure they aren’t overcrowded.
- Bake in the preheated oven for 35-40 minutes, flipping the wings halfway through to achieve an even golden brown color and crispiness.
- Once the wings are perfectly cooked and tantalizingly crispy, remove them from the oven and let them cool for a few minutes.
- Before serving, sprinkle freshly chopped parsley on top for a pop of color and a hint of freshness.
Notes or Tips
For an extra kick, feel free to add more Homemade Slap Ya Mama seasoning to taste. If you’re looking for a different twist, try marinating the wings in the seasoning and olive oil a few hours ahead of time or even overnight. This enhances the flavor, making each bite burst with deliciousness!
Cooking Techniques
Achieving crispy chicken wings in the oven is best done on a wire rack, as it allows hot air to circulate around the wings. For those who enjoy grilling, these wings can also be cooked on a grill for a smoky flavor. Just make sure to keep a close eye on them to avoid burning!
FAQ
Can I use frozen chicken wings?
Absolutely! Just make sure to thaw them completely before marinating and cooking for the best results.
What side dishes go well with chicken wings?
Chicken wings pair wonderfully with classic sides like celery sticks and ranch dressing, coleslaw, or even a light salad to balance out the savory wings.
Can I store leftovers?
Yes! Leftover wings can be stored in an airtight container in the refrigerator for up to 3 days. Just reheat in the oven to get them crispy again!
Conclusion
These Homemade Slap Ya Mama Chicken Wings will elevate your cooking game and fill your home with a mouthwatering aroma. Whether you’re hosting a party or just enjoying a cozy night in, these wings deliver a flavor explosion that’s sure to impress. So gather your loved ones, serve up these delicious wings, and watch them disappear in a flash!